Starters
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Baltic fish trio - hot smoked salmon with dill crème fraiche and red caviar - Lamprey with rye bread and lemon jelly - Smoked eel with horseradish cream
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Ls 7.50
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Salmon and avocado tartar served with arugula salad and olive oil–lemon dressing
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Ls 6.50
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Beef carpaccio fresh arugula, Parmesan cheese truffle oil
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Ls 7.90
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Honey glazed goat cheese v grilled figs, olives and rocket salad
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Ls 5.30
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Toast skagen buttered toast, shrimps, salmon roe
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Ls 6.00
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Salads
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Mixed garden greens v fresh salad leaves, cucumber, tomato, radish, roasted pine nuts Choose your dressing: - balsamic vinaigrette - basil pesto - sour cream ½ portion Ls 3.50
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Ls 5.00
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Oriental duck breast salad rocket salad, honey-soy dressing
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Ls 7.50
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C.U.T. grill salad romaine lettuce, shaved Parmesan, crispy bacon bits, garlic croutons and Caesar anchovy dressing ½ portion Ls 4.00
Add grilled chicken breast Ls 7.00 ½ portion Ls 4.50
Add fried tiger prawns Ls 9.20 ½ portion Ls 5.40
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Ls 6.00
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Soups
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Carrot and orange soup v ½ portion LVL 2.00
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Ls 3.00
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Tom Kha Gai chicken, coconut milk, shiitake, lemongrass ½ portion LVL 3.50
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Ls 5.50
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Hungarian goulash soup ½ portion LVL 3.50
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Ls 5.50
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Main course
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Fish dishes
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Grilled salmon steak dill crème fraiche, sautéed spring vegetables, mashed potatoes
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Ls 9.90
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Pike perch fillet barley risotto, veloute sauce
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Ls 10.50
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Grilled sea bass lemon-green pea couscous, sautéed shallots in olive oil and grain mustard
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Ls 11.50
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Meat dishes
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Pan-fried chicken breast marinated with lemongrass Jasmine rice, sautéed vegetables, spicy peanut sauce
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Ls 8.50
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Grilled pork chop sauerkraut, oven baked potatoes
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Ls 9.50
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Lamb rump steak winter root vegetable ragout, red wine sauce
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Ls 12.50
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Beef tenderloin steak baked potato, sautéed vegetables, red-wine sauce
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Ls 15.00
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Local specialty - Grey peas with sautéed bacon and onion served with glass of kefir
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Ls 3.50
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Vegetarian dishes
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Spaghetti with basil pesto and pine nuts cherry tomatoes, olives, Parmesan cheese
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Ls 5.50
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Vegetable curry vegetables in coconut curry sauce, coriander, jasmine rice
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Ls 5.50
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Desserts
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Tiramisu with black currant
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Ls 3.50
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Cheese cake strawberry coulis, whipped cream
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Ls 3.50
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Apple pie with vanilla sauce
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Ls 3.50
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White chocolate crème Brulee
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Ls 3.50
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Our homemade ice-creams and sorbets Vanilla ice-cream Chocolate ice-cream Strawberry ice-cream Honeycomb ice-cream Raspberry sorbet Lime sorbet Sea-buckthorn sorbet
Ls 1.00 per scoop
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Ls 1.00
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